CRAZY ABOUT CADIZ

You may have wondered why I haven’t posted much about our stay in Cadiz for the last eight days....

STEKI: GREEK + MEXICAN EQUALS SPANISH FUSION MAGIC

Who would have imagined that a young Mexican chef and his Greek wife and maitre would serve some...

It may come as a surprise, but Mary and I enjoy a glass of wine now and then. (Cue the laughing...

For the most part, we focus our travel dining on well-reviewed family-owned eateries that serve...

Portugal has some quirks. One of the biggest head-scratchers is its love affair with bacalhau or...