Wine Dine & Travel Magazine, an award-winning publication in the world of travel and lifestyle, proudly unveils its latest ongoing wine feature, “Wine Time with Ron James & Tom Gable.” This innovative addition promises readers an immersive experience into the world of wine, curated by veteran food and wine journalists, Tom Gable and Ron James.

Each edition of “Wine Time” will showcase exclusive columns and expert wine selections from the seasoned duo, covering a comprehensive range of topics, including wine country travel, interviews, wine education, feature stories, and top wine picks. With a wealth of knowledge and a passion for their craft, James and Gable bring a unique blend of expertise to every edition.

Tom Gable, an award-winning wine and travel journalist, boasts a career spanning back to 1972 when he served as the business editor of the San Diego Evening Tribune. His syndicated wine column reached over 400 newspapers, and he has contributed to notable publications such as The Wine Spectator. Gable’s extensive experience also includes over 35 years as the wine columnist for San Diego Magazine.

Ron James, known as the “wine, food, and travel guy,” is a nationally acclaimed journalist, television producer, and radio personality. He has spearheaded digital, video, and print content for Time Warner, Copley News Service, The San Diego Union-Tribune, and San Diego Magazine. As the founder, co-publisher, and editor of Wine Dine & Travel Magazine, James has played a pivotal role in shaping the publication’s success. His CNS-syndicated wine and food column, “Perfect Pairings,” appeared in newspapers and magazines worldwide.

Wine Dine & Travel Magazine, founded in 2013 by Ron James, is a quarterly publication that shares captivating long-form stories about global adventures. With a team of experienced travel journalists, the magazine aims to entertain, inform, and inspire affluent travelers who love exploring the world. What sets it apart is its commitment to in-depth storytelling, offering readers rare narratives and photography of fascinating destinations worldwide.

The magazine stays at the forefront of digital journalism, using the latest technologies to present stories in innovative ways. It caters to diverse preferences, offering print-on-demand for traditional magazine enthusiasts and maintaining a lively online presence with channels like Planet Geezer and the WDT channel on YouTube. The digital version is free, making it accessible to millions of readers globally and earning the title of the “best free travel and lifestyle magazine in the world.”

For wine pick inclusion, magazine coverage of your winery, or event contact Ron James at ron@winedineandtravel.com or send a message through text or WhatsApp at (619) 315-6074.

Wine Time Editor
Wine Dine & Travel Magazine

3378 Holly Oak Lane
Escondido, CA 92027

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