Page 232 - WDT MAGAZINE IRELAND ISSUE WINTER 2018
P. 232

Italian Venchi 1878 Chocolate Bar where master    beverages. Both extravagances made our evenings
            candy makers displayed chocolate sculptures and   even more pleasurable.
            fans queued for gelato, individual chocolates and hot   Seven Days
            drinks.                                            Our weeklong cruise visited three ports—San
              A dining tip: Splurge on anytime dining so you aren't   Maarten, San Juan and Nassau. At each stop,
            committed to a set dinner hour. Most nights found us   we sipped coffee on our balcony while watching
            beside a porthole at sunset, toasting another pleasant,   people disembark in steady streams. We ambled
            relaxing day while feeling pampered by courtly wait-  along after the rush at all stops, and spent most
            ers from Indonesia.  The all-inclusive drink packages   of our time taking pictures of Lilliputian humans
            are worth the cost as well, whether you're with kids   beside the giant white ship. We did roam around
            devouring premium sodas or grownups enjoying adult   beautiful Old San Juan for a few hours, spot-




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