Page 239 - WDT MAGAZINE IRELAND ISSUE WINTER 2018
P. 239
Budapest’s three-story Central Market Hall is the place to shop for eve-
rything from cured meats, fruits and vegetables to souvenirs and local
handicrafts. Find thousands of packets of paprika, a staple of Hungarian
cuisine. Below, Mazel Tov, in the city’s buzzing Jewish Quarter, is a trendy
ruin bar with upscale perks, including contemporary culinary delights.
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