Page 242 - WDT MAGAZINE PORTUGAL
P. 242

For most of its history, Bergen’s economy
                                                                 depended on fishing until the discovery of oil
                                                                 made Norway an economic powerhouse. The
                                                                 government wisely invested in its citizens
                                                                 through healthcare, education, and
                                                                 infrastructure. Now tourism is a major industry,
                                                                 fueled by inexpensive flights from America and
                                                                 Europe. It’s also a favorite stop for several cruise
                                                                 ship lines -- there were two in port during our
                                                                 visit, swelling the population of the city for the
                                                                 day with over 6,000 passengers and crew.
                                                                         Regardless of how you arrive in Bergen,
                                                                 a must stop - and our first foodie destination - is
                                                                 the world-famous Fish Market. A civic gathering
                                                                 place since the 1200s, the old market is part of
                                                                 the harbor district with its rows of semi-
                                                                 permanent stands selling fresh seafood, tinned
                                                                 fish and meats, local farm-fresh produce, and
                                                                 flowers and plants. Interspersed between the
                                                                 fish and fruit stands are small eateries offering a
                                                                 variety of fish and seafood dishes. The outdoor
                                                                 market opens in May and runs throughout the
                                                                 summer months.






































                                                                       WINEDINEANDTRAVEL.COM               241
   237   238   239   240   241   242   243   244   245   246   247