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LOS DIAMANTES
We stumbled upon this seafood-fo-
cused tapas restaurant during our initial
visit to Granada years ago, and it be-
came a must-visit for us again. They
have a handful of locations, all ser ving
the same quality dishes. Order a glass of
wine and get a big plate of something
delicious and frito. We’ve had crisp, hot
marinated chicken tenders, cubes of
tangy cod and boquerones. (Yes, life is
too short not to eat fried anchovies!).
Modern, clean, and comfortable.
