Page 11 - WINE DINE AND TRAVEL MAGAZINE SUMMER 2023 LISBON EDITION

18 DISCOVERING LISBON
Lisbon is exhilarating and exhausting. We filled
our thirty days in the Portuguese capital with
many delightful adventures–like strolls along
the Tagus River, seeing the city aglow in the
morning light.

82 LISBON FOOD TOUR

While it’s easy to find Pastel de Natas, sardines
and bacalao, it’s often not so easy to find those
other dishes, especially when you don’t know
they even exist. The best way to discover the
depth of a local culinary scene is to have a
friend in residence introduce you. Since that’s
not usually an option, we turn to food tours to
expand our culinary sophistication.

100 There are thousands of restaurants in Lisbon and it
EATING LISBON

can be a challenge to find the good ones. We’ve
done the research for you. Here are the places we
loved in this great city.

Amy Laughinghouse

London-based writer and photographer Amy Laughinghouse has attempted
to overcome her fears (and sometimes basic common sense) through her ad-
ventures in 30 countries around the world. She dishes on the perks and per-
ils of globetrotting for publications like LonelyPlanet.com, AAA Journey
Magazine, Virtuoso Life, and The Dallas Morning News. Her travel tales can
also be found on her website, www.amylaughinghouse.com.

Jody Jaffe & John MuncieMuncie

Jody and John are award-winning journalists and novelists. John is a Lowell
Thomas Award-Winner and was feature editor of The San Diego Union-Tri-
bune, arts editor of The Baltimore Sun and writer-editor-columnist for the
travel department of The Los Angeles Times. Jody was a journalist at the
Charlotte Observer, where she was on a team that won the Pulitzer Prize.
Her articles have been published in many publications including The New
York Times and The Los Angeles Times. They live on a farm in Lexington, Va.

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