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and eateries throughout the country. Don't ever call  tour, Wine Spots, and Petiscos, with our guide, Gon-
           a petiscos a tapa - the Portuguese take that as a gas-  zalo Salgado, the company's owner. Gonzalo led our
           tronomicinsult.Tothem,petiscosareabouttradition    group to a handful of delightful eateries in the heart
           and culture, intrinsically linked to their cuisine. And  of the historic Chiado neighborhood. It ended at
           unlike tapas, petiscos are a small version of large  Time Out Market, Lisbon's most significant food hall,
           plates, so you can sample as many tasty dishes as you  where he shared an insider's guide to local cuisine
           can eat for a mini-meal, not a snack.              and history and culture as well. We highly recom-
              One of our favorite experiences in Lisbon was a  mend taking this or a tour like it early in your travels







































































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