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tapas identity, all equally deserving of the tion, cazuelitas offers stews, soups, or
title "world-class." other delicacies in individual casseroles.
While the term "tapas" is universally And when sharing with a group, raciones
recognized, it’s important to note that and half-raciones provide larger portions.
Spain boasts a rich variety of regional It’s essential to remember that these terms
variations. In the Basque Country and sometimes overlap, making the distinctions
Navarre, you'll find pintxos, small bites of- a bit blurry. Regardless of what they’re la-
ten on bread and speared by toothpicks. beled, experiencing the diverse, flavorful
Similar but simpler are montaditos, small world of Spanish small plates is a traveler’s
open-face sandwiches with a broad range joy.
of fillings and toppings. For a heartier op-
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