Page 46 - WINE DINE AND TRAVEL SUMMER 2024 LIMA

MERITO

JuanLuisMartínez

erito is nestled in a his‐
M toric adobe building in
Lima’s bohemian neigh‐
borhood of Barranco.
Nestled is an understate‐
ment; hidden is more accurate. When
our Uber dropped us off on the narrow
street edged by vintage buildings in
various states of repair, we thought he
had made a mistake. We walked by the
entrance three times before one of
Merito’s staff spotted us and led us into
the small dining area.
Thankfully we found it. At the time,
we did not know about the stringent
regulations for preser ving building fa‐ yet elegant.
cades and limiting signage in this his‐ While discreet and unpretentious,
toric neighborhood. Inside and out, Merito has already gained interna‐
Merito stays true to its past. The adobe tional recognition for its innovative
walls and stone floors are over 150 chef Juan Luis Martinez, and creative
years old, creating a cozy and welcom‐ cuisine. It’s ranked 13th on Latin Amer‐
ing ambiance. Warm handcrafted hard‐ ica’s World’s 50 Best list and 59th
wood furniture and accents are simple

46 WINE DINE & TRAVEL MAGAZINE SUMMER 2024